Grass-Fed Beef Sirloin Tip Steak

A cut from the round, the sirloin tip steak is a lean cut known for its clean, beef forward flavor and versatile performance in the kitchen. While naturally firmer than traditional steaks, it becomes tender and juicy when marinated or cooked to medium-rare and sliced thinly. Its consistent shape and lean profile make it a favorite for quick meals, meal prep and high protein diets.